Dark Roast Coffee Beans

Dark roast coffee beans for the strong-coffee crowd - full-bodied, low in acidity, never sour. If you find most coffee too weak, or you want something that holds up to condensed milk for a proper kopi, start here.

The .W is our darkest house blend, a Brazil x Peru mix with milk chocolate and a fruity kick. The .S is single origin Peru from Cajamarca, dark and bold, our highest intensity bag.

Both are 100% arabica, roasted small-batch in Kuala Lumpur with the roast date on the bag. Free shipping over RM60 across Malaysia. Prefer something gentler? Try medium-dark or medium roast.

  • Dark ChocolateMaltCereal

    .S - Peru Sujeilly Vasquez

    Dark Intensity

    Maximum intensity · For serious dark roast drinkers

  • Milk ChocolateFruity

    .W - Brazil × Peru

    Dark Intensity

    Full strength · Holds up to milk & syrup