Price

RM 38.99

Size

250g makes around

13 espresso cups
or
12 filter brews
Only RM 3.00 per cup

Based on 18–20g coffee per cup.


Grind


Quantity:

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About This Coffee

The Story Behind The Roast

The strong one. No apologies.

The .W is our darkest house blend: dark roast coffee beans, full-bodied, low in acidity, milk-chocolate rich with a fruity kick underneath. Built for people who want strong coffee that actually wakes them up.

At a glance

  • Roast: Dark
  • Intensity: 5 of 5, bold
  • Notes: Milk chocolate, low acidity, fruity undertone
  • Origin: Brazil and Peru, 100% arabica coffee beans
  • Roasted: Small-batch in Kuala Lumpur, roast date on every bag

Good for: the kopi crowd and anyone who finds normal coffee too weak. Brilliant in lattes, holds up to syrup, and strong enough to cut through condensed milk for a proper kopi. If you want dark single-origin instead of a blend, look at the .S.

Fresh from the roastery: dark roast coffee beans roasted weekly in Kuala Lumpur, shipped within 2 days with the roast date on the bag. Whole bean or espresso ground for machines and Moka pots, filter ground or Turkish grind. Free shipping over RM80 across Malaysia.

Bean Profile

DetailInfo
OriginBrazil
RegionMaritaca × Cajamarca
RoastDark Roast
ProcessNatural + Washed
Tasting NotesMilk Chocolate· Fruity

Brewing Suggestions

You don’t need fancy gear or a barista course. Fresh beans, hot water and a rough ratio get you most of the way there. Our numbers below are just a starting point.

PULMUR TEAM

COFFEE ROASTERS

Brazil × Peru | House Blend Coffee Beans | Dark Roast | PULMUR .W

Pour Over

Pour Over
Coffee
20g
Grind
Medium Fine
Water
300g
Ratio
1:15
Time
3:00

Espresso

Espresso
Coffee
18–19g in
Grind
Fine
Water
36–40g out
Ratio
1:2
Time
25–30 sec

French Press

French Press
Coffee
30g
Grind
Coarse
Water
420g
Ratio
1:14
Time
4:00

Need to know

Frequently Asked Questions